Mr Mathew Jones
BSc (hons)
Overview
As a Chartered Health and Safety professional I provide guidance and work alongside orgnaisations and key stakeholders to develop their health and safety compliance. I have practical experience within the hospitality industry including that of compliance however, experience has evolved over the years across a range of sectors such as engineering and education.
Specialisms
| Industry | Years Experience |
|---|---|
| Food and drink manufacture | 15 |
| Topic | Years Experience |
|---|---|
| Vibration | 1 |
| Managing for health and safety | 6 |
| Risk management | 6 |
Work History
Total years experience: 8
| Role | From - To | Job Title / Description |
|---|---|---|
| Health and safety consultant | 07.2020 - 06.2024 | Working alongside organisations and stake holders across a range of sectors to develop complaince in health and safety and food safety disiplines. |
| Environmental Health Graduate | 01.2018 - 07.2020 | Volunteered and worked alongside local authority as a graduate environmental health student. |
| Executive Chef | 06.2017 - 01.2019 | Managed Health & Food safety compliances for a restaurant and hotel, main roles were to ensure compliance and duties of the company are met. |
Membership of Professional Bodies
| Professional Body | Membership | Member since | OSHCR Eligible Since |
|---|---|---|---|
| CIEH | Registered Member | 02.2024 | 02.2024 |
| IOSH | Chartered Member (CMIOSH) | 01.2021 | 04.2024 |
Qualifications
| Accrediting Institute | Type | Qualification | Date passed |
|---|
Further Information
- BSc (Hons) Environmental Health
- PGdip Health Safety & Environment Management
- CSCS (white card)