Food safety work (on per inspection basis), inspecting B to D category premises under the Food Safety Act and subordinate legislation. Contracts with Leeds CC from October 2014 to present and Suffolk Coastal District Council in March 2013, March 2014 & July 2014. Associate consultant with Common Sense Compliance Ltd (May-August 2015) carrying out food hygiene, health and safety and fire safety audits of hotels and private leisure facilities.

Act as the “Competent Person” for Council under the Management of Health and Safety at Work Regulations 1999 and provide advice and guidance to all levels within the Council. Policy development, budget management, report writing, training and the management of the Assistant H & S Adviser.

H & S Enforcement Lead Officer and Corporate H & S Adviser (Act as the “Competent Person” for Council). Routine food hygiene and H & S inspections and food item complaint management. Related letter and report writing.

Local authority resourcing for health and safety and food safety inspection work. Auditing of small businesses under food safety legislation.

Lead officer in H & S enforcement and Food safety enforcement, including research into food safety issues, and lecturing/training in food safety. Health education. Involvement in the development and implementation of a documented food safety quality system based on the ISO 9000 series model. Monitoring and assisting in the management of the Departmental Food Safety inspection programme.

Assessments of intellectual and cognitive functioning and screening for mental health difficulties. Associated administrative work, and assistance in clinical-based research